
QuiQuiRiQui Mezcal · Mezcal & agave spirits
Quiquiriqui Mezcal Wild Tepeztate
Mezcal · Mexico · 47% ABV · 700 ml
$229.99 USD
In stock
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Option: Single bottle · 700 ml
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About this bottle
A mezcal from Mexico from QuiQuiRiQui Mezcal, Quiquiriqui Mezcal Wild Tepeztate is part of the Spirit Hives spirits selection. It is bottled at 47% ABV, in a 700 ml bottle. Producer tasting notes — on the nose: Aromatically complex of all the Quiquiriqui Mezcals, with a bright and perfumed, almost floral intensity, followed by sweet metallic notes, and some lingering fruitiness in the background; on the palate: The palate is bolder, with meaty cured charcuterie characters and buttery sweetness, ahead of an almost ferrous zing and delicate wood smoke; finish: The texture is supremely silky and slippery, coating the tongue before sliding away and leaving a finish abounding with classic Mezcal minerality.
Tasting notes
- Nose
- Aromatically complex of all the Quiquiriqui Mezcals, with a bright and perfumed, almost floral intensity, followed by sweet metallic notes, and some lingering fruitiness in the background.
- Palate
- The palate is bolder, with meaty cured charcuterie characters and buttery sweetness, ahead of an almost ferrous zing and delicate wood smoke.
- Finish
- The texture is supremely silky and slippery, coating the tongue before sliding away and leaving a finish abounding with classic Mezcal minerality.
Product facts
| Producer / brand | QuiQuiRiQui Mezcal |
|---|---|
| Distillery / maker | QuiQuiRiQui |
| Style | Mezcal |
| Category | Spirits › Mezcal & agave spirits |
| Country | Mexico |
| Alcohol | 47% ABV (94 proof) |
| Bottle size | 700 ml |
| Age statement | No age statement |
| Pack | Single bottle |
| Collections | $100 – $250 |
| Product ID | sh-ca-7701387411594 |
| GTIN / MPN | Not supplied by the producer record |
Serving & pairing
Serve neat at room temperature with an orange slice. Its smoke works with grilled vegetables, mole and salty cheeses.
What is the difference between mezcal and tequila?
Tequila is a type of mezcal in the broad sense, but legally they are distinct: tequila uses only blue Weber agave from specific regions and usually steam-cooked agave; mezcal can use dozens of agave varieties, mostly from Oaxaca, and the agave is typically roasted underground, giving smoke.










