
The Macallan Edition No. 3
Scotch whisky · Scotland · 48.3% ABV
$1,999.99 USD
In stock
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Option: Single bottle
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About this bottle
The Macallan’s The Macallan Edition No. 3 is a scotch whisky from Scotland in our whiskey range. It is bottled at 48.3% ABV. Producer tasting notes — on the nose: Reminiscent of a fine fragrance, the nose leads with vanilla ice cream, fresh cut oak and delicate florals. Vanilla imparts sweetness, leading citrus fruits forward then allowing chocolate to show. Burnished oak delivers a soft ending; on the palate: Sweet fruit, vanilla and rich fruit cake with suggestions of apricot, pear and crisp green apple. Hints of ginger and cinnamon are balanced with a light resinous oak finale; finish: Long, sweet and fruity, leaving a lasting impression on the senses.
Tasting notes
- Nose
- Reminiscent of a fine fragrance, the nose leads with vanilla ice cream, fresh cut oak and delicate florals. Vanilla imparts sweetness, leading citrus fruits forward then allowing chocolate to show. Burnished oak delivers a soft ending.
- Palate
- Sweet fruit, vanilla and rich fruit cake with suggestions of apricot, pear and crisp green apple. Hints of ginger and cinnamon are balanced with a light resinous oak finale.
- Finish
- Long, sweet and fruity, leaving a lasting impression on the senses.
Product facts
| Producer / brand | The Macallan |
|---|---|
| Style | Scotch whisky |
| Category | Whiskey › Scotch whisky |
| Country | Scotland |
| Alcohol | 48.3% ABV (96.6 proof) |
| Bottle size | Not stated by the source |
| Age statement | No age statement |
| Pack | Single bottle |
| Collections | $250 and up |
| Product ID | sh-ca-7599347531914 |
| GTIN / MPN | Not supplied by the producer record |
Serving & pairing
Serve neat with a few drops of water to open the aromas. Lighter styles suit smoked salmon and shortbread; peated styles suit blue cheese and oysters.
Single malt or blended Scotch?
Single malt means one distillery, 100% malted barley, pot stills. Blended Scotch mixes malt whisky from several distilleries with lighter grain whisky, aiming for consistency and approachability. Blended malt (no grain whisky) sits between the two. Neither is inherently better; single malts show one distillery’s character while good blends show balance.












