San Matias Gran Reserva Extra Anejo Tequila
Extra añejo tequila · Mexico · 40% ABV · 750 ml
$64.99 USD
In stock
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Option: Single bottle · 750 ml
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About this bottle
San Matias Gran Reserva Extra Anejo Tequila is a extra añejo tequila from Mexico in our spirits range. It is bottled at 40% ABV, in a 750 ml bottle. Producer tasting notes — on the nose: Cooked agave; on the palate: This super-concentrated elixir straddles the line between tequila and liqueur, but finds its balance. Sweet, rich, vanilla, caramel, nutmeg, cinnamon and pecan coat the palate; finish: However, tropical flavors of pineapple and mango mixed with a bit of pine sashay their way in, and it's tied together with a good dose of cedar and allspice. A little goes a long way here.
Tasting notes
- Nose
- Cooked agave.
- Palate
- This super-concentrated elixir straddles the line between tequila and liqueur, but finds its balance. Sweet, rich, vanilla, caramel, nutmeg, cinnamon and pecan coat the palate.
- Finish
- However, tropical flavors of pineapple and mango mixed with a bit of pine sashay their way in, and it's tied together with a good dose of cedar and allspice. A little goes a long way here.
Product facts
| Producer / brand | San Matias (derived from the product title) |
|---|---|
| Style | Extra añejo tequila |
| Category | Spirits › Tequila › Extra añejo |
| Country | Mexico |
| Alcohol | 40% ABV (80 proof) |
| Bottle size | 750 ml |
| Age statement | No age statement |
| Pack | Single bottle |
| Collections | Aged tequila$50 – $100 |
| Product ID | sh-ca-6550415868042 |
| GTIN / MPN | Not supplied by the producer record |
Serving & pairing
Sip blanco chilled or in a Margarita; reposado and añejo are best neat in a tulip glass. Pairs with ceviche, tacos al pastor and dark chocolate with chilli.
Blanco, reposado or añejo — which tequila should I buy?
Blanco (silver) is unaged and shows the freshest agave flavour — best for Margaritas and Palomas. Reposado (2–12 months in oak) adds light vanilla and works neat or in cocktails. Añejo (1–3 years) and extra añejo (3+ years) are rounder and oakier, best sipped neat.
