
Peg Leg Porker 12 Year Old Tennessee Straight Bourbon Whiskey
Bourbon · United States · 46.95% ABV · 750 ml
$479.99 USD
In stock
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Option: Single bottle · 750 ml
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About this bottle
Peg Leg Porker 12 Year Old Tennessee Straight Bourbon Whiskey is a bourbon from Tennessee, United States. It is bottled at 46.95% ABV, carrying a 12-year age statement, in a 750 ml bottle. Producer tasting notes — on the nose: The nose on this one is awfully sweet. It’s like a sweet caramel syrup that’s just waiting to coat your mouth; on the palate: The taste is sweet, syrupy, hickory smoke that literally tastes like it has just come off a rack of ribs. There’s a slight tingle and a faint amount of heat, but you will be more impressed at the BBQ smoke that you may have to taste it again to notice it; finish: The finish lingers. It makes you feel full, like you just had a taste of a great meal.
Tasting notes
- Nose
- The nose on this one is awfully sweet. It’s like a sweet caramel syrup that’s just waiting to coat your mouth.
- Palate
- The taste is sweet, syrupy, hickory smoke that literally tastes like it has just come off a rack of ribs. There’s a slight tingle and a faint amount of heat, but you will be more impressed at the BBQ smoke that you may have to taste it again to notice it.
- Finish
- The finish lingers. It makes you feel full, like you just had a taste of a great meal.
Product facts
| Producer / brand | Lux Row Distillers (derived from the product title) |
|---|---|
| Style | Bourbon |
| Category | Whiskey › Bourbon |
| Country | United States |
| Region | Tennessee |
| Alcohol | 46.95% ABV (93.9 proof) |
| Bottle size | 750 ml |
| Age statement | 12 years |
| Pack | Single bottle |
| Collections | Aged 12 years and over$250 and up |
| Product ID | sh-ca-5167742877834 |
| GTIN / MPN | Not supplied by the producer record |
Serving & pairing
Try it neat or with a single large ice cube. Bourbon’s caramel and vanilla sit well beside pecan pie, barbecue and aged cheddar.
What makes a whiskey a bourbon?
US law requires bourbon to be made in the United States from a mash of at least 51% corn, distilled to no more than 80% ABV, aged in new charred oak containers, entered into the barrel at no more than 62.5% ABV and bottled at 40% ABV or more. “Straight” bourbon has been aged at least two years with no added colouring or flavouring.












