
Hidden Barn Small Batch Bourbon Series Two (Batch #1) Whiskey
Small batch bourbon · United States · 56% ABV · 750 ml
$779.99 USD
In stock
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Option: Single bottle · 750 ml
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About this bottle
Hidden Barn Small Batch Bourbon Series Two (Batch #1) Whiskey is a small batch bourbon. It is bottled at 56% ABV, in a 750 ml bottle. Producer tasting notes — on the nose: On the nose there is a kick of alcohol, followed by grains and nuts, dark berry and a touch of char; on the palate: Grainy wood note follows through on the palate, but there is a real burst of red grapes and dark stone fruit, along with some candied orange, pecan, vanilla and a melange of baking spices ranging from nutmeg to cardamom; finish: The finish is surprisingly mellow given the strength this whiskey.
Tasting notes
- Nose
- On the nose there is a kick of alcohol, followed by grains and nuts, dark berry and a touch of char.
- Palate
- Grainy wood note follows through on the palate, but there is a real burst of red grapes and dark stone fruit, along with some candied orange, pecan, vanilla and a melange of baking spices ranging from nutmeg to cardamom.
- Finish
- The finish is surprisingly mellow given the strength this whiskey.
Product facts
| Producer / brand | Hidden Barn (derived from the product title) |
|---|---|
| Style | Small batch bourbon |
| Category | Whiskey › Bourbon › Small batch |
| Country | United States (implied by the style’s legal definition) |
| Alcohol | 56% ABV (112 proof) |
| Bottle size | 750 ml |
| Age statement | No age statement |
| Pack | Single bottle |
| Collections | Cask strength & high proof$250 and up |
| Product ID | sh-ca-7612010397834 |
| GTIN / MPN | Not supplied by the producer record |
Serving & pairing
Try it neat or with a single large ice cube. Bourbon’s caramel and vanilla sit well beside pecan pie, barbecue and aged cheddar.
What makes a whiskey a bourbon?
US law requires bourbon to be made in the United States from a mash of at least 51% corn, distilled to no more than 80% ABV, aged in new charred oak containers, entered into the barrel at no more than 62.5% ABV and bottled at 40% ABV or more. “Straight” bourbon has been aged at least two years with no added colouring or flavouring.







